19th c Gridiron

Gridiron to prepare small pieces of meat quickly over the fire. Sometimes they were put in the fire or else on a trivet, depending on the size of the fire.
€227.27
Excl. Tax
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Condition***
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Age19th century
StyleVictorian
OriginFrance
Height6.5 cm | 2.6 inches
Width46.0 cm | 18.1 inches
Depth 24.0 cm | 9.4 inches
MaterialsWrought iron
Referencet4854